Sriracha Boneless Pork Chops
Grilled boneless pork chops marinated in a spicy-sweet sriracha sauce with garlic, ginger, and cilantro for a zesty, flavorful kick.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at louisianahotsauce.com.
Ingredients
- 2 Tbsp Better Than Bouillon® Reduced Sodium Chicken Base
- 1 Tbsp minced garlic
- 1 Tbsp The Original Louisiana Brand Hot Sauce
- 1 Tbsp freshly chopped cilantro
- 1 Tbsp freshly squeezed lime juice
- ¼ cup brown sugar
- 2 tsp freshly minced ginger
- 4 boneless pork chops (1")
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