How to Slow Cook Black Beans with Costa Rican Flavors
Our recipe of how to slow cook black beans with Costa Rican flavors. It's easy to make, healthy to eat and super delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mytanfeet.com.
Ingredients
- 1 lb of raw beans (red or black)
- 5 cups of water (add more if it gets too dry later on)
- 1 small white onion
- 2 cloves of garlic
- 2 bay leaves
- .5 tablespoon of salt
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