Bread Machine San Francisco Sourdough Bread
With a light crumb and tangy taste, this bread machine recipe is an excellent take on the world-famous San Francisco sourdough bread.
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Ingredients
- 1/2 cup plus 1 tablespoon water
- 3/4 cup Sourdough Starter
- 2 1/4 cups bread flour
- 2 teaspoons granulated sugar
- 1 1/2 teaspoons salt
- 1 1/2 teaspoons Red Star Active Dry Yeast
- 3/4 cup plus 1 tablespoon water
- 1 cup Sourdough Starter
- 3 cups bread flour
- 1 tablespoon granulated sugar
- 2 teaspoons salt
- 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast
- 3/4 cup plus 2 tablespoons water
- 1 1/4 cups Sourdough Starter
- 4 cups bread flour
- 1 tablespoon plus 1 teaspoon granulated sugar
- 2 1/2 teaspoons salt
- 1 tablespoon Red Star Active Dry Yeast
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