The Best Savory Brunch Recipe | Otamot - Otamot Foods
Health and fitness enthusiast Kelly Potter who blogs at Keeping It Simple, created this savory, vegetable-filled recipe using nutritious Otamot Essential Sauce that’s simply delicious.
Ingredients
- 2 tsp olive or avocado oil
- 2 shallot, chopped
- 2 minced garlic cloves
- 2 celery stalks, chopped
- 2 large carrots, chopped
- 1 cup diced tomatoes – both canned or fresh work well
- 2 cups Otamot Essential Sauce (1 jar)
- 4 eggs
- 1 tbsp grated parmesan cheese
- Fresh herbs (cilantro, basil or parsley)
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