The Best Yema Cake

The Best Yema Cake

www.pinoycookingrecipes.com

Soft, moist and spongy cake filled and covered with yema (creamy custard) topped with delicious Filipino grated cheese. The best cake you'll ever try!

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Ingredients

  • 1 cup + 2 tbsp cake flour
  • * 1/2 cup + 2 tbsp sugar, divided
  • 2 1/4 tsp baking powder
  • 1/4 tsp salt
  • 4 egg yolks, room temperature
  • 90 mL or 6 tbsp orange juice
  • 1 tsp lemon juice
  • 90 mL or 6 tbsp vegetable oil
  • 4 egg whites, room temperature
  • 1/2 tsp cream of tartar
  • Grated cheese for topping

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