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Almond Milk Rice Pudding [Vegan!]
This Almond Milk Rice Pudding is an easy and delicious Middle-Eastern dessert recipe that is dairy-free, egg-free and gluten-free.
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Cooking tools:
- Saucepan
- Stove
- Measuring cup
- Wooden spoon
- Kitchen timer
- Glass container
- Individual glass containers
- Mixing spoon
- Fine-mesh sieve
- Serving bowl
- Spoon
- Refrigerator
Ingredients
- 1 cup short-grain rice
- 3 tablespoons cane sugar
- Pinch salt
- 6 cups unsweetened almond milk
- 1 teaspoon rose water
- pomegranate arils (for serving)
- Pistachios (for serving)
- Coconut (for serving)
- cinnamon (for serving)
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