Homemade Croutons {Simple Baking Method}
It's quick and easy to make homemade croutons. Seasoned with garlic powder, they are browned and crispy and great for soups and salads.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at feelgoodfoodie.net.
Ingredients
- 1 bread loaf (about 12 ounces, cut into 3/4-inch cubes)
- ¼ cup olive oil
- ½ teaspoon garlic powder
- ½ teaspoon sea salt
- ½ teaspoon black pepper
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