Jack Frost Cocktail - 1889 Magazine
The Jack Frost cocktail recipe is the perfect thing to serve up over the holiday season, made with blue curacao and cream of coconut.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 1889mag.com.
Ingredients
- Light corn syrup or honey for rimming glasses
- Flaked coconut for rimming glasses
- 8 cups ice (more or less depending on desired consistency)
- 1 cup pineapple juice
- ½ cup blue curacao
- ½ cup cup vodka or light rum
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