Charcuter-Wreath Board | Savory

Charcuter-Wreath Board | Savory

www.savoryonline.com

Turn your holiday charcuterie board into a festive wreath with fresh rosemary for the base and salami roses, cheese, olives and fruit for the decorations.

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Ingredients

  • 2 bunches fresh rosemary (about 30 sprigs), divided
  • 3/4 lb sliced salami
  • 1 (8 oz) pkg Taste of Inspirations ® Brie Round
  • 1 (4.4 oz) pkg pomegranate seeds
  • 1 (8 oz) pkg smoked Gouda cheese, cut into cubes
  • 1 (8 oz) pkg Manchego cheese, cut into wedges
  • 1 (4 oz) pkg herb and garlic goat cheese, cut into 3/4" rounds
  • 1 cup mixed pitted olives, drained
  • 3/4 lb red seedless grapes, cut into small bunches
  • 1 (6 oz) container blackberries
  • 1 (6 oz) container raspberries
  • Crackers
  • Sliced baguette

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