White Chocolate Chunk-Macadamia Cookies | Gold Medal Flour US

Name: White Chocolate Chunk-Macadamia Cookies | Gold Medal Flour US
Total time: 50 min
Ingredients: 1 cup packed brown sugar; 1/2 cup granulated sugar; 1/2 cup butter or margarine, softened; 1/2 cup shortening; 1 teaspoon vanilla; 1 egg; 2 1/4 cups Gold Medal™ all-purpose flour; 1 teaspoon baking soda; 1/4 teaspoon salt; 1 package (6 ounces) white baking bars (white chocolate), cut into 1/4- to 1/2-inch chunks; 1 jar (3 1/2 ounces) macadamia nuts, coarsely chopped

www.goldmedalflour.com

Two indulgent flavors come together in these out-of-this-world cookies.

View full recipe on www.goldmedalflour.com

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Ingredients

1 cup packed brown sugar
1/2 cup granulated sugar
1/2 cup butter or margarine, softened
1/2 cup shortening
1 teaspoon vanilla
1 egg
2 1/4 cups Gold Medal™ all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1 package (6 ounces) white baking bars (white chocolate), cut into 1/4- to 1/2-inch chunks
1 jar (3 1/2 ounces) macadamia nuts, coarsely chopped