Homemade BBQ Sauce Recipe | olivemagazine
This sweet and tangy homemade BBQ sauce can be served with burgers and sausages or used to glaze ribs and barbecued chicken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 2 large onions chopped
- 3 tbsp groundnut oil
- 400ml passata
- 3 x 400g tins chopped tomatoes
- 200ml white wine vinegar
- 4 tbsp dark brown sugar
- 2 tsp sea salt
- 15 twists of a grinder black peppercorns
- 1 tbsp smoked paprika
- 2 tbsp mild chilli powder
- 6 cloves ground
- 1 tbsp black treacle
- 200ml orange juice
- 4 tbsp Dijon mustard
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