Camotes Fritos (Hot Fried Sweet Potatoes)

Camotes Fritos (Hot Fried Sweet Potatoes)

www.burn-blog.com

Another mainstay of South American cooking is the sweet potato, which comes in several varieties, and some of these relatives can be found in Hispanic markets in the United States.

View full recipe on www.burn-blog.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.burn-blog.com.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Pot
  • Slotted spoon
  • Mixing bowl
  • Paper towel

Ingredients

  • 3 sweet potatoes, peeled and cut lengthwise into strips, slightly thicker than 1/4-inch
  • Vegetable oil for frying
  • salt to taste
  • habanero powder or piquin or cayenne, to taste

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This