Sage Pumpkin Gnocchi • Tasty Recipes from Ukura's Big Dollar
Experience the cozy flavors of fall with Sage Pumpkin Gnocchi. Easy to make, perfect for any busy weeknight. Enjoy!
Ingredients
- 2 medium-large Russet Potatoes
- 15 oz Pumpkin Puree
- 1 Egg
- 2 cups All-Purpose Flour
- 2 tsp Sea Salt
- 4 tbsp Unsalted Butter
- 2-3 (or to taste) Sage Leaves
- 1 clove (smashed) Garlic
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