Spicy Soya Bhurji Recipe - Soya Peas Stir Fry Recipe | Archana's Kitchen

Ingredients

• 1 cup Soybeans (Whole Soya dal) (Soya chunks)
• 1/2 cup Green peas (Matar) steamed
• 1 Onion finely chopped
• 1 Tomato finely chopped
• 2 Green Chillies finely chopped
• 4 cloves Garlic
• 2 inch Ginger roughly chopped
• 1 teaspoon Coriander Powder (Dhania)
• 1 teaspoon Red Chilli powder
• 1/2 teaspoon Turmeric powder (Haldi)
• 1 teaspoon Chana Masala Powder
• 1/2 teaspoon Garam masala powder
• 1/4 cup Coriander (Dhania) Leaves finely chopped
• 1 teaspoon Oil
• Salt to taste