Chicken Schnitzel Recipe | Simple Home Edit
Freezer friendly, homemade chicken schnitzel recipe perfect for those nights when you just need to get dinner on the table fast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplehomeedit.com.
Ingredients
- 1 kg large boneless, skinless chicken breasts (halved horizontally to form thinner steaks, see note 1)
- 1 tsp sea salt flakes or ¾ tsp regular table salt, plus extra for seasoning
- ½ tsp freshly cracked black pepper
- 75 g plain (all-purpose) flour
- 3 eggs, whisked
- 180 g panko breadcrumbs (see note 2 if baking)
- Oil, for cooking (see recipe instructions below)
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