Spumoni Ice Cream A Classic Italian Treat - BelleRecipe

Spumoni Ice Cream A Classic Italian Treat - BelleRecipe

bellerecipe.com

Step back in time with this nostalgic Spumoni Ice Cream recipe Cherry pistachio and chocolate layers make this Italian dessert a showstopper Get the recipe

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Ingredients

  • 1 ½ cups (360 ml) heavy cream
  • ¾ cup (180 ml) whole milk
  • ¾ cup (150g) granulated sugar
  • ¼ teaspoon (1.25 ml) salt
  • 4 large egg yolks
  • 1 teaspoon (5 ml) vanilla extract
  • ½ cup (85g) maraschino cherries, drained and chopped
  • 1 tablespoon (15 ml) Kirsch liqueur (optional)
  • 1 teaspoon (5 ml) almond extract
  • ½ cup (50g) shelled pistachio nuts, finely chopped
  • 4 ounces (113g) bittersweet chocolate, finely chopped
  • ½ cup (50g) candied fruit (citron, orange peel), chopped
  • ½ cup (50g) chopped roasted almonds or hazelnuts

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