Roasted Eggplant Hummus

Name: Roasted Eggplant Hummus
Ingredients: 15 1/2 oz canned chickpeas; 3 pounds eggplant; 1/4 cup extra virgin olive oil; 1 garlic clove; 2 Tbsps fresh lemon juice; some pepper; 1/2 tsps salt; 2 Tbsps tahini

spoonacular.com

Roasted Eggplant Hummus with chickpeas, eggplant, extra virgin olive oil, garlic clove, lemon juice, pepper, salt, tahini takes only about 45 minutes to make. One serving costs $

Keywords

vegetarian
vegan
gluten-free
dairy-free
gluten free
dairy free
lacto ovo vegetarian
chickpeas
eggplant
extra virgin olive oil
garlic clove
lemon juice
pepper
salt
tahini

View full recipe on spoonacular.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.

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