Kids Breakfast Cookies | America's Test Kitchen

Name: Kids Breakfast Cookies | America's Test Kitchen
Total time: 40 min
Ingredients: ½ cup (2½ ounces/71 grams) all-purpose flour; ¼ teaspoon table salt; ¼ teaspoon baking soda; ½ cup packed (3½ ounces/99 grams) light brown sugar; ¼ cup creamy peanut butter; 1 large egg; 2 tablespoons unsalted butter, melted and cooled; ½ teaspoon vanilla extract; ⅛ teaspoon ground cinnamon; 1½ cups (4½ ounces/128 grams) old-fashioned rolled oats; ¼ cup dried cherries; ¼ cup sliced almonds

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A handful of hearty ingredients turn cookies from midnight snack to kid-approved breakfast or lunch box booster.

Keywords

For Kids & Families
Desserts or Baked Goods
Breakfast & Brunch
Cookies

View full recipe on www.americastestkitchen.com

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