Yellow and Green Courgettes with Feta, Mint and Almonds
Courgette, feta and mint salad makes for a vibrant lunch recipe or a unique side dish. Use a mix of green and yellow courgettes for extra colour and flavour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 1 tbsp olive oil
- freshly squeezed juice and zest of 1 unwaxed lemon
- salt, to taste
- medium green and yellow courgettes, topped and tailed
- 140g feta, crumbled
- ¼ tsp pink peppercorns, crushed in a mortar and pestle
- a small handful mint leaves, roughly torn
- 30g flaked almonds, lightly toasted in a dry pan until golden
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