Jow - Recipe: Chocolate fondant - Digicook
Chocolate fondant - Digicook in 5 steps and in 22 minutes by Jow: chocolate bar (baking), butter (salted), sugar (granulated), egg and flour (all-purpose). We m
Ingredients
- 200 g Chocolate bar (baking)
- 125 g Butter (salted)
- 130 g Sugar (granulated)
- 4 Egg
- 25 g Flour (all-purpose)
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