Beef Caponata Pasta | Australian Beef - Recipes, Cooking Tips and More
Looking for a delicious and healthy Beef Caponata Pasta recipe? Find out all the ingredients, cooking time, techniques and tips on how to perfectly cook your favourite meal from the experts at...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianbeef.com.au.
Ingredients
- 500g lean beef mince
- 2 tbs olive oil
- 1 brown onion, finely chopped
- 2 garlic cloves, crushed
- 1 tbs tomato paste
- 2x400g cans cherry tomatoes
- 400g peeled chopped pumpkin
- 1 large zucchini, diced
- 1 eggplant, diced
- 1/4 cup (45g) pitted kalamata olives
- 300g dried pasta
- 1/3 cup basil leaves, to serve
- 20g parmesan, finely grated, to serve
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