The Art and Science of Cooking With Coarse Sea Salt - Organic Authority

The Art and Science of Cooking With Coarse Sea Salt - Organic Authority

www.organicauthority.com

Coarse sea salt does something very wonderful in the oven when cooked with a fat (like olive oil) in the oven. It's a foodie kitchen must have!

View Original

Share this recipe:

Ingredients

  • 1 lb. wild salmon filed 500 g
  • 2 tablespoons coarse sea salt
  • ½ teaspoon paprika
  • ½ cup Greek yogurt
  • 2 tablespoons lemon juice
  • 1 teaspoon chopped chives

More Like This