Twice Baked Carmel Apple Crisp | Just A Pinch Recipes

Twice Baked Carmel Apple Crisp | Just A Pinch Recipes

www.justapinch.com

Preheat oven to 375 degrees Spray one 9x13 pan and one 8x8 pan with cooking spray. Arrange half the apples in the 9x13 pan and the other half in the 8x8 pan. Sprinkle each...

View Original

Share this recipe:

Ingredients

  • 7-8 - tart apples, peeled, cored and sliced
  • 1 cup(s) sugar
  • 1 1/3 cup(s) packed brown sugar
  • 1 cup(s) all purpose flour
  • 1 cup(s) quick cooking oats
  • 2/3 cup(s) melted butter or margerine
  • 1 1/2 tablespoon(s) cinnamon
  • 1 tablespoon(s) ground nutmeg
  • 1 teaspoon(s) ground ginger
  • 10 ounce(s) jar carmel sauce/topping

More Like This