Twice Baked Carmel Apple Crisp | Just A Pinch Recipes
Preheat oven to 375 degrees Spray one 9x13 pan and one 8x8 pan with cooking spray. Arrange half the apples in the 9x13 pan and the other half in the 8x8 pan. Sprinkle each...
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Ingredients
- 7-8 - tart apples, peeled, cored and sliced
- 1 cup(s) sugar
- 1 1/3 cup(s) packed brown sugar
- 1 cup(s) all purpose flour
- 1 cup(s) quick cooking oats
- 2/3 cup(s) melted butter or margerine
- 1 1/2 tablespoon(s) cinnamon
- 1 tablespoon(s) ground nutmeg
- 1 teaspoon(s) ground ginger
- 10 ounce(s) jar carmel sauce/topping
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