WATERMELON CARDAMOM SORBET
One day I invented that watermelon would be perfect ingredient for sorbet. Texture of this lovely sorbet is is very airy and soft. It melts to your mouth and the taste is very summery.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hannamarirahkonen.fi.
Ingredients
- 900 g frozen watermelon pieces
- ¼ cup lemon juice
- ½ cup + 2 tbs raw honey
- 1 tsp cardamom
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