Mushroom Cream Sauce (for Steak) | Oklahoma State University
Make a simple and delicious sauce to add to any steak dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at extension.okstate.edu.
Ingredients
- 4 ounces button mushrooms, sliced
- 2 tablespoons sour cream
- 1/4 cup beef broth
- 3 green onions, sliced with whites separated from greens
- 2 tablespoons butter
- 2 cloves garlic, minced
- Drizzle of olive oil
- Salt and pepper to taste
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