Best Homemade Tartar Sauce | Pepper.ph - Easy and Practical Filipino Recipes
Everyone knows what tartar sauce is, but not what goes into it. Shallots provide sweetness; capers and pickles give a chunky, briny tang; chopped dill adds
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Airtight container
- Refrigerator
Ingredients
- 1 cup mayonnaise
- 3 tbsp finely chopped shallots
- 2 tbsp capers, drained & roughly chopped
- 2 tbsp chopped pickles
- 1 tbsp chopped dill
- lemon juice, from ¼ of a lemon
- ½ garlic clove, grated or finely minced
- pinch of salt and pepper
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