Homemade Kesar Peda: Pure Saffron Joy - Lynk Foods
Discover the secrets to crafting homemade Kesar Peda, a saffron-infused Indian sweet, with this easy-to-follow recipe.
Ingredients
- 1 cup full-fat milk powder
- 1/2 cup Desi ghee (clarified butter)
- 1/4 cup sulphurless sugar
- 1/4 cup condensed milk
- 1/4 teaspoon cardamom powder
- A pinch of saffron strands (soaked in 2 tablespoons warm milk)
- Chopped nuts (optional)
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