Dutch Oven Strawberry Cake

Name: Dutch Oven Strawberry Cake
Total time: 70 min
Ingredients: flour spray (or grease ); 1 cup butter (softened); 2 cups white sugar; 3 large eggs; 2 3/4 cups all-purpose soft wheat flour; 2 teaspoons baking powder; 1/2 teaspoon salt; 1 cup milk; 1 vanilla bean (or 1 teaspoon vanilla bean paste); 1 1/2 cups fresh strawberries (chopped); 1/2 cup granulated sugar; 1 tablespoon rum; 1 1/2 cups butter (softened); 4 oz cream cheese (softened); 5 cups powdered sugar; 2 teaspoons vanilla extract; 1/2 teaspoon almond extract; 1/4 teaspoon salt; 4 cups fresh berries; 1 sprig fresh mint (leaves removed); 1/4 cup powdered sugar

bushcooking.com

Cakes cooked in Dutch ovens in the outdoors can be decorated just as beautifully as those cooked in the kitchen as shown with this Strawberry Cake.

View full recipe on bushcooking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.

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