Grilled Honey Dijon Cajun Shrimp - La Maison Maille

Ingredients

• 1 pound peeled and deveined raw shrimp
• 1/4 cup olive oil
• 2 cloves garlic minced
• 1 teaspoon lime zest
• 1 tablespoon Cajun seasoning
• 3 tablespoons Maille Honey Dijon Mustard
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 2 tablespoons chopped fresh parsley for garnish
• Lime wedges for serving
• 1/2 cup Maille Mayonnaise de Dijon
• 2 tablespoons Maille Honey Dijon Mustard
• 1 teaspoon Maille Apple Cider Vinegar
• 1/8 teaspoon garlic powder
• 1/8 teaspoon paprika
• 1 teaspoon hot sauce
• Salt and pepper to taste