Truffle Potato Soup Recipe | Yummy.ph
Indulge in the perfect pairing of hearty potatoes and earthy truffle flavor. Enjoy this delightful soup with a crusty roll for a cozy afternoon.
Ingredients
- 1 tablespoon Butter
- 2 teaspoons all-purpose flour
- 1 liter chicken stock
- 1 to 1 1/4 cups plus 1 tablespoon instant mashed potato flakes
- 1 tablespoon truffle paste
- 1 to 2 teaspoons chicken powder
- Salt (to taste)
- Truffle oil (for garnish)
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