Cornbread
Enjoy fluffy cornbread made with fresh cow's milk from My Moo Milk, perfect in just 20-25 minutes.
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Ingredients
- 1 cup cornmeal
- 1 cup Five Roses flour
- 1/4 cup granulated sugar (adjust to taste)
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup Full Cream milk
- 1/4 cup unsalted Anchor butter, melted
- 2 large eggs
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