Honey Lemon Cookies - HealthyBeat

Ingredients

• 1/2 cup sugar
• 4 tbsp. unsalted butter, softened
• 3 tbsp. light butter, softened
• 2 tsp. grated lemon zest
• 1/3 cup honey
• 1/2 tsp. lemon extract
• 1 large egg, at room temperature
• 1 1/4 cups (150 grams) unbleached, all-purpose flour
• 1/2 cup (60 grams) whole wheat pastry flour
• 1 tsp. baking powder
• 1/2 tsp. kosher salt
• 1/4 cup plain 0% fat Greek yogurt
• 1 cup powdered sugar
• 3 tbsp. lemon juice
• Lemon Zest for decoration