Quick One-Pot Creamy Ground Beef Pasta - 30-Minute Meal - chefmelt

Ingredients

• 1 can of diced tomatoes (14 oz), with liquid.
• 8 oz of pasta, uncooked.
• 1 pound of ground beef.
• 2 tbsp of tomato paste.
• 3/4 cup of heavy cream.
• 1 tbsp of olive oil.
• 1/2 of a yellow onion, chopped small.
• 1 1/2 tsp of minced garlic.
• 1/2 tsp of Dijon mustard.
• 1/4 tsp of Italian herbs.
• Salt, to your liking.
• Black pepper, add to taste.
• Optional: Freshly grated Parmesan cheese.