Light and Limey Baked Fish - The Scramble
Light and Limey Baked Fish - A simple, 25-minute recipe for mild white fish, seasoned with lemon pepper and paprika. Perfect for family dinners!
Ingredients
- 1 1/2 lbs. tilapia (or use white roughy, cod, or other white fish fillets)
- 1/2 tsp. salt-free lemon pepper seasoning
- 1/2 tsp. paprika
- 1/2 tsp. garlic powder
- 1/4 tsp. salt
- 1 - 2 lime (juice only, about 3 - 4 Tbsp. (or use lemons))
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