Samp's Kitchen
500克 粘米粉 - rice flour80克 木薯粉- tapioca flour20克 澄粉 - Wheat Starch1 汤匙 鸡精粉 chicken powder1 汤匙盐 - salt少许胡椒粉 - white pepper少许黑胡椒-black pepper1500...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sampskitchen.com.
Cooking tools:
- Kitchen scale
- Steamer basket
- Pot
- Cake pan
- Skillet
- Mixing bowl
- Whisk
- Spatula
- Wooden spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
- Stove
Ingredients
- 500克 粘米粉 - rice flour
- 80克 木薯粉- tapioca flour
- 20克 澄粉 - Wheat Starch
- 1 汤匙 鸡精粉 chicken powder
- 1 汤匙盐 - salt
- 少许胡椒粉 - white pepper
- 少许黑胡椒-black pepper
- 1500 ml 水 - 1500 ml water
- 1 kg 芋头 - Taro
- 400gm 猪肉碎-minced pork
- 100 克 虾米 dried shrimp
- 100克 小葱头 shallot
- 8 朵香菇 mushrooms
- 1 根葱 green onion
- 2 条红辣椒 red chili
- 1 茶匙鹽 - 1 tsp salt
- ½ 茶匙胡椒粉 - ½ tsp white pepper
- ½ 茶匙五香粉 - ½ tsp five spice powder
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