Bread - Spelt Rye Rolls - Whole Grain with Dough Enhancer and Sesame Seeds: An All Creatures America

Bread - Spelt Rye Rolls - Whole Grain with Dough Enhancer and Sesame Seeds: An All Creatures America

all-creatures.org

Keywords

  • spelt
  • rye
  • all creatures
  • gourmet
  • recipe
  • recipes
  • American
  • international
  • vegetarian
  • vegan
  • cruelty free
  • lifestyle
  • food
  • appetizer
  • appetizers
  • beverage
  • beverages
  • bread
  • breads
  • roll
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Cooking tools:

  • Bread machine
  • Blender
  • Instant-read thermometer
  • Cooling rack
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Cutting board
  • Chef's knife
  • Baking sheet
  • Oven

Ingredients

  • 4 tsp. Dry Yeast
  • 3 cups Whole Grain Spelt Flour
  • 1 cup Rye Flour
  • 4 tsp. Soya Lecithin, liquid
  • 1/4 tsp. Ginger, ground
  • 1/4 tsp. Vitamin C (Ascorbic Acid), powder
  • 4 tbsp. Molasses, unsulphured
  • 2 cups +/- Water, warmed to 52�C. (125� F.)
  • 1/2 cup or more Sesame Seeds (for and outer coating)

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