Swiss Enchiladas – Instant Pot
Architect by profession, cook by heart. Entrepreneur and creator of @mirecetariodecomidaINSTRUCTIONS Place the stainless steel inner pot inside the Instant Pot®
Ingredients
- 2 medium or 1 large chicken breasts
- Corn tortillas
- avocado oil
- 10 medium-sized green tomatoes
- ¼ white onion
- 2 cloves garlic
- 1½ cups chicken broth
- 3 serrano peppers
- ½ bunch cilantro
- 1 cup Greek yogurt or sour cream
- salt
- Manchego cheese
- Red onion pickled in white wine vinegar
- fresh cilantro
- sour cream
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