Turkey Burger Banh Mi | Experience Life
This Vietnamese-inspired burger is filled with scallions, ginger, fish sauce, and sriracha — and topped with fresh cucumber, jalapeño, and cilantro.
Ingredients
- 1 lb. ground dark-meat turkey
- 1 large egg
- 4 scallions, minced
- 1 tbs. minced fresh ginger
- 1 tbs. fish sauce
- 2 tsp. sriracha
- 1/4 cup rice vinegar
- 1 tbs. Sucanat or organic cane sugar
- 1/2 cup shredded daikon
- 1/2 cup shredded carrot
- 1 tbs. ghee or high-heat oil
- 4 butter-lettuce leaves, washed and patted dry
- 1/4 cup mayonnaise , optional
- 1/2 medium cucumber, sliced
- 1 medium jalapeño, thinly sliced
- 1/4 cup cilantro leaves
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