Persian Turmeric Cauliflower Rice Salad | 28 By Sam Wood
Persian-flavored cauliflower rice salad with turmeric, almonds, and raisins—ready in 25 minutes. Perfect for an appetizer or side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 28bysamwood.com.
Ingredients
- 500 g cauliflower rice (Birds Eye)
- 1 tablespoon butter
- 1/2 teaspoon ground turmeric
- 1/4 teaspoon ground cumin
- 1/4 teaspoon ground cinnamon
- 1 red onion (finely sliced)
- 1/4 cup almonds
- 1/4 cup raisins
- 1 carrot (grated)
- salt & pepper (to taste)
- 1 lemon (juiced (optional))
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