Tiger Loaf© | Wilkinson 1888

Ingredients

• 17.6oz-500g strong white bread flour (sifted)
• 0.2oz-7g fast action yeast
• 2 teaspoons caster sugar
• 2 teaspoons salt
• 11.8 fl oz-350ml warm water
• ¼ teaspoon cayenne pepper
• ¼ teaspoon white pepper
• ½ teaspoon vegetable oil with small pinch of sesame seeds
• Dusting of strong white bread flour for kneading
• ½ teaspoon sea salt
• 1.7oz-50g rice flour
• 0.1oz-3.5g fast action yeast
• 1 teaspoon golden caster sugar
• 1 teaspoon yeast extract
• ½ tablespoon melted butter
• 1.6fl oz-50ml warm water