Iced Lemongrass Jasmine Tea
Refresh with this earthy, zesty iced tea recipe, made using a homemade lemongrass-vanilla simple syrup, jasmine tea, and lychee juice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.frontiercoop.com.
Cooking tools:
- Food processor
- Cocktail shaker
- Instant-read thermometer
- Fine-mesh sieve
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Glass
- Pitcher
- Airtight container
- Refrigerator
- Measuring cup
- Spoon
Ingredients
- 3 stalks lemongrass, sliced to 3-inch lengths, root and fibrous outsides removed
- 6 1/2 cups water, divided
- 2 Frontier Co-op® Vanilla Beans
- 1 cup Frontier Co-op® Organic Cane Sugar
- 1/4 cup Frontier Co-op® Jasmine Green Tea
- 1/2 cup lychee juice
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