Gingerbread Christmas cookies - HILLTOPS FREE range eggs
Warm and flavorful Gingerbread Christmas cookies made with Hilltops Free Range eggs for a special holiday treat. Enjoy! Merry Christmas!
Ingredients
- 145g unsalted butter, melted
- 150g sugar
- 1 Hilltops Free Range pastured egg
- 160ml honey
- 1 spoon vanilla
- 440g plain flour
- 1 spoon baking soda
- 1/2 teaspoon salt
- 1 big spoon ground ginger
- 1 big spoon ground cinnamon
- 1 teaspoon ground cloves
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