Lemongrass Pork Bahn Mi Lettuce Wraps Recipe | SideChef

Ingredients

• 1 cup Carrot
• 1 cup Daikon Radish
• 1 cup Distilled White Vinegar
• 3/4 cup Water
• 1/4 cup Granulated Sugar
• 3 tablespoon Soy Sauce
• 1 teaspoon Fish Sauce
• 1 1/2 tablespoon Brown Sugar
• 1/2 teaspoon Dark Soy Sauce
• 2 tablespoon Peanut Oil
• 1 Onion
• 2 clove Garlic
• 3 stalk Lemongrass
• 1 pound Ground Pork
• 1 head Butter Lettuce
• to taste Japanese Kewpie Mayonnaise
• to taste Fresh Cilantro
• 1 Red Chili Pepper