Asian Noodle Salad Recipe: How to Make It
This rice noodle salad is easy, sweet, spicy, nutty and light. Make it a main dish by adding grilled teriyaki chicken.
Keywords
- rice noodle pasta salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 package (8.8 ounces) thin rice noodles
- 2 cups fresh spinach, cut into strips
- 1 large carrot, shredded
- 1/2 cup pineapple tidbits
- 1/4 cup minced fresh cilantro
- 1 green onion, chopped
- SESAME PEANUT DRESSING:
- 1/4 cup unsalted peanuts
- 1/4 cup water
- 1/4 cup lime juice
- 2 tablespoons soy sauce
- 1 tablespoon brown sugar
- 1 tablespoon canola oil
- 1 teaspoon sesame oil
- 1/2 teaspoon ground ginger
- 1/4 teaspoon crushed red pepper flakes
- Optional: Salted peanuts and additional lime juice
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