Spicy Steamed Baby Bok Choy |
Spicy Steamed Baby Bok Choy: Steam 4 baby bok choy until just tender, then drizzle with a flavorful soy-lime dressing and spicy sesame oil. Perfect as a light yet savory side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gazzolafarms.com.au.
Ingredients
- 4 baby bok choy (about ½ kg), split length-wise
- 2 tablespoons finely chopped chives
- 4 teaspoons soy sauce
- 2 teaspoons lime juice
- 1 teaspoon lime zest
- 1/4 teaspoon sugar
- 1 teaspoon sesame oil with red pepper flakes to taste
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