Potato Salad With Bacon, Apple & Capers Recipe | Clove

Ingredients

• 2 tbsp dill, chopped
• 90 g baby capers, drained and rinsed, about 1/3 to 1/2 cup of capers
• 1 green apple, medium, peeled and diced into small cubes
• 1⁄2 tsp black pepper
• 1 tsp Dijon mustard
• 1 cup gherkin, 4-5 small, diced
• 170 g bacon, rashers or middle bacon, diced
• 1 kg baby white potatoes, or red potatoes, cut in halves
• 2 spring onions, diced
• 1 lebanese cucumber, medium, diced small, about 1 cup when diced
• 1⁄2 cup mayonnaise, plus 1 tablespoon
• salt, extra, to taste once mixing the salad
• 1⁄2 cup sour cream