Chinese Hamburger Casserole Recipe - Food.com
This recipe is easy and tastes so good, it came from a gal I met in Idaho in 1975
Ingredients
- 1 lb hamburger
- 1 medium onion (chopped)
- 3 stalks celery (chopped)
- 2 (10 1/2 ounce) cans cream of chicken soup
- 2 (10 1/2 ounce) cans cream of mushroom soup
- 2 (10 1/2 ounce) cans water
- 1/4 cup soy sauce
- 1 (10 ounce) package hard chinese noodles
- 1/2 cup instant rice (you can use left over cooked rice)
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