Cuban-style Bison with Black Beans & Plantain | Noble Premium Bison
Cuban-style Bison with Black Beans & Plantain Prep Time: 20 minutes (plus overnight marinating) | Cook Time: 4-6 hours (slow cooker) | Total Time: 4-6 hours +
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at noblepremiumbison.com.
Ingredients
- 2 x 226g (8oz) Noble Premium Bison Round Steak
- 2 tbsp (30 mL) avocado oil
- 4-6 cloves garlic, minced
- 1/2 tbsp (7.5 mL) cumin
- 1 tsp (5 mL) dried oregano
- 1/2 tsp (2.5 mL) red pepper flakes
- 1 (540 mL) can crushed tomatoes
- 1 (113 mL) can chopped green Chiles
- 2 tbsp (30 mL) tomato paste
- 2 green bell peppers, finely chopped
- 1 yellow or white onion, finely chopped
- 1 bay leaf
- 1 tbsp (15 mL) soy sauce
- Salt and black pepper to taste
- 1 (540 mL) can of black beans, drained and rinsed
- 1 tbsp (15 mL) avocado oil
- 2 (extra ripe!) Plantains
- Cilantro, rice, avocado and lime wedges, for serving
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