How to Make Crispy Fried Chicken - Who Makes
Perfected fried chicken requires a precise technique - learn the secrets to juicy, tender meat and a delightfully crispy exterior.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at who-makes.com.
Ingredients
- 8 pieces of chicken (a mix of drumsticks, thighs, and/or breasts)
- 1 cup all-purpose flour
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup buttermilk
- Vegetable oil for frying
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